By Rosine Denise. Kitchen Design. Published at Sunday, April 29th, 2018 - 14:13:16 PM.
The optimum location for the cook top is along an exterior wall, rather than on an island or peninsula. With a stove on an outside wall, it's easy to install an effective hood and ventilation system, essential to expel grease, smoke and combustion gases. The stove or cook top needs a 21- to 30-inch overhead clearance so cooks can readily see and access rear burners and the ventilation system can do its work efficiently.
I love symmetry, and for years, I would center the sink in the island. But unless the island was 9 feet long, the prep area on both sides of the sink was limited. These days, I hold the sink to one side of the island to allow for maximum prep space.
Keep in mind that people not directly involved in cooking often need access to the kitchen, particularly the refrigerator. Of the three components of the work triangle, the refrigerator should be located at the triangle's outer corner for easy access. The sink should be accessible as well, but the cooking surface ought to be as protected as possible, and therefore at the most remote point of the work triangle.
Consider locating your silverware drawers close to the drying rack or dishwasher but out of the primary work triangle so that someone can set the table without interrupting the cook.
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