Published at Tuesday, May 08th, 2018 - 18:38:04 PM. Kitchen Design. By Severine Edmonde.
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Ideally no traffic should pass through the work triangle. Nothing is more irritating than having people crash into you when you're trying to cook. If there's going to be an island or table in the room, place it where it will neither obstruct the work triangle nor be too far to be a useful work station itself.
I love symmetry, and for years, I would center the sink in the island. But unless the island was 9 feet long, the prep area on both sides of the sink was limited. These days, I hold the sink to one side of the island to allow for maximum prep space.
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