Published at Friday, May 04th, 2018 - 06:21:18 AM. Kitchen Design. By Severine Edmonde.
Hit to Read More
Minimum counter lengths are considered to be 36 inches on one side of the sink and 24 on the other, which gives you a staging area for dirty dishes on one side and a drying area on the other. It seems logical to locate the greatest expanse of counter on the side of the sink closest to the cook top, since that is where most foods prepared at the sink are destined.
When it comes to the functional part of the room, a good layout will make the most of the available space and keep everything well organised, with the most regularly used items to hand. But it’s not all about storage. Flow is an important consideration. Especially in an open-plan space or where there are several doorways or an island to work around.
Any content, trademark’s, or other material that might be found on the Hawaiiopenbudget website that is not Hawaiiopenbudget’s property remains the copyright of its respective owner/s. In no way does Hawaiiopenbudget claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.
© Copyright 2018 Hawaiiopenbudget. All Rights Reserved.