By Rosine Denise. Kitchen Design. Published at Tuesday, May 15th, 2018 - 12:07:50 PM.
To function well, the sink, cook top and refrigerator each need to be surrounded with a certain amount of floor and counter space. The refrigerator door needs a clear swing and, if possible, enough room for two people to reach in simultaneously. The doors of any cabinets around the fridge should not conflict with its door. And the refrigerator also needs an 18-inch run of counter as a staging area for foods going into or coming out of it.
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By custom, the sink is placed beneath a window, both to provide daylight for chores done there and to give one a view outdoors. I suppose the custom derives from the days before dishwashers, when the task of washing up was a tedious affair done by hand. Yet working at a sink with a window is still much more pleasant than working at a sink without one. Designers often place the sink first and lay out the rest of the work triangle from there.
Microwaves are still an integral part of most kitchens for reheating beverages and leftovers. Most clients prefer them out of sight rather than occupying valuable counter space. One option is to keep them hidden in a wall cabinet with a lift-up door.
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